Your till, finally connected to everything else
A complete restaurant POS inside Owlly — orders, fiscal receipts, kitchen, tables, shifts and cash.
Owlly POS is a till that runs in the browser on an Android tablet and prints receipts on the Posnet fiscal printer you already own — available in early access, as an option rather than a condition of adopting Owlly.
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Owlly POS ships with the Professional plan as early access — we launch it together with the first venues, on site and fully supported. Most restaurants run a POS that sells, and a back office that guesses. Owlly POS closes the gap: the same tap that prints a receipt also consumes stock through your recipes, updates the margin on that dish, feeds the demand forecast and reconciles the till at close.
Why it is different
It runs in your browser
The till is a web page. Any Android tablet, any screen size — open Owlly, add it to the home screen and start selling. No terminal to buy, no software to keep updated on every device.
It keeps working offline
Orders and kitchen tickets keep flowing when the internet drops. Receipts still print, the kitchen still gets its tickets, and everything syncs the moment the connection returns.
It feeds the rest of Owlly
Every sale explodes through your recipes into real stock movements, updates food cost with live purchase prices, and trains the demand forecast. Your back office is never out of date.
It keeps your printers
Owlly POS drives the fiscal printer you already own — Posnet, and ESC/POS kitchen printers. No re-fiscalisation: the printer is registered to your NIP, not to your old POS software.
What does the floor see, and what does the kitchen?
Fast tap-to-add menu, modifiers, courses, notes, split and merge, table plan and open tabs.
Orders routed to the right station — screen or printer — with prep timers and course firing.
What does a kitchen ticket look like?
Receipts printed on your online fiscal printer, with the right VAT rate for dine-in versus takeaway.
A modifier on the ticket is a stock movement: “no onion” only removes onion when the till knows about it. That is why a till inside the cost system computes differently from one standing next to it.
Everything a service needs
Order taking
Fast tap-to-add menu, modifiers, courses, notes, split and merge, table plan and open tabs.
Fiscal receipts
Receipts printed on your online fiscal printer, with the right VAT rate for dine-in versus takeaway.
Kitchen display & tickets
Orders routed to the right station — screen or printer — with prep timers and course firing.
Shifts & cash
Blind cash count, pay-ins and pay-outs, Z report at close, and cash separated from card and platform payouts.
Every sales channel
Dine-in, takeaway and delivery in one order book — Glovo, Wolt, Bolt and Uber Eats recognised automatically from the tender.
Staff & permissions
PIN sign-in on a shared tablet. Waiters serve, supervisors authorise voids, only managers touch the cash.
KSeF invoices
Capture a NIP at the till and issue a structured invoice to the paragon — ready for the 2027 obligation.
Insight you never had
Sales per labour hour, table turn times, margin per order, void reasons and channel profitability.
Getting started
- 1Apply for early accessWrite to us — we select venues for the early-access programme and launch the POS together, on site.
- 2Connect your printersAdd the fiscal and kitchen printers by their network address — Owlly can scan and find them for you.
- 3Start servingStaff sign in by tapping their name and entering a PIN. Open a shift and take the first order.
Already an Owlly customer?
Tills are added from inside Owlly: POS → Devices → Add a till. You get a code for that one venue, scan it with the tablet, and your team signs in with a PIN.
14-day free trial · No credit card required · Cancel anytime
Start 14-day free trial →A till that takes the beef off stock at the moment of the receipt.
We launch Owlly POS with the first venues, on site and fully supported. Early access — an option, not a condition.